How Water Activity Controls Microbial Growth

Harness the Power of Water Activity 
to Control Microbial Growth


Microorganisms rely on water for growth, but how can you control their proliferation in food products? Learn about the critical role of water activity, the key mechanism behind microbial dormancy, and how managing water activity can prevent harmful growth. Essential insights for food safety and quality, grounded in FDA and FSMA regulations.

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